The new Italian fast-casual dining venue, which is located on the ground floor of his Pizza & Prosecco bar, is Gino’s third venue in the city.
Serving Neapolitan coffee and real Italian food, available to eat in or to take away, My Coffee & Deli Bar brings a further slice of Italy to the city, with a breakfast, lunch and early evening menu that rotates throughout the day, every day.
Topping the list of breakfast favourites at My Coffee & Deli Bar are a wide range of hot sandwiches, croissants, cakes, muffins and much more, all made in-house by skilled pastry chefs and bakers at Gino’s own bakery.
Healthier options include; superfood yoghurts, home-made porridge topped with berries, honey or nuts, and fresh fruit.
The lunch menu, available from 11am, boasts hand-stretched Neapolitan pizza, homemade pasta and classic sandwiches with a unique Italian twist – served on artisan Piadina and Spianata breads.
For those with a sweet tooth, delicious traditional desserts are also on offer, such as tiramisu and panna cotta, alongside a wide selection of vegetarian, vegan and gluten free dishes.
Gino has also had some fun crafting a tasty selection of cold pressed juices with his closest friends. All made in house, ‘Celebrity Juices’ will be served, including Bunton’s Beetroot Boogie, Phillip Schofield’s Feel Good Factor, Keith Lemon’s Carrot Kick and Gino’s Fruit Fantastico.
A percentage of all sales will be donated to Gino’s charity of choice, Royal Manchester Children’s Hospital.
Gino D’Acampo My Coffee & Deli Bar, 98 Corporation St, Arndale, Manchester M4 3AJ
0161 839 1919
mycoffeeanddelibar.com
