A new 6-course Tasting Menu every 6 weeks with new restaurant ‘Six by Nico’

Taking over the old Roc & Rye site, Nico Simeone is expanding his concept into our fair city.

Renowned Scottish-Italian chef, Nico Simeone, is set to introduce his Glasgow dining concept to Manchester this July when he opens ‘Six by Nico‘ on Spring Gardens.

The 250 square foot restaurant will be Nico Simeone’s first venture in England, with plans to expand the brand further across the UK in the pipeline.

The new Spring Gardens restaurant occupying the former Roc & Rye site will replicate the concept of his Six by Nico restaurants in Glasgow, Edinburgh and Belfast, and will be home to a series of carefully curated and constantly evolving menu concepts.

Pioneering a revolving culinary hub, every six weeks, Nico and his team will re-invent the dining experienceserving a brand new six-course tasting-menu – each one themed upon a different place, memory or idea.

Drawing inspiration from both at home and abroad, such as the street markets of the Middle East to a journey across Route 66 in America, Nico and his team will combine different ingredients, flavours, and dishes, to bring memories and stories creating a brand new dining experience every 6 weeks.

Using food as a narrative, each menu will tell a different story, taking guests on a new and exciting journey each time they visit. Each new chapter will be kept a surprise and new menus will be published two-weeks prior to the next theme.

Chef Nico Simeone said, “We are very excited to bring an unforgettable culinary experience to Manchester. It was the obvious choice when looking for our first site in England thanks to its thriving food and drink scene.”

The concept was born in Glasgow in 2017 from a passion of experimenting with new ingredients and developing and creating unique dishes. Nico continued to say, “We feel we have created the perfect recipe for an exciting epicurean adventure not just for our diners, but our team too“.

Six by Nico Manchester promises to be as eye catching as it is delicious. It will boast a minimal design, starkly contrasted by grand fixtures and fittings with atmospheric mood lighting. The restaurant will feature a modern design open kitchen on view to all. Nico said, “Combining our focus on food and design, we love to create lifestyle dining environments that are dynamic yet relaxed – spaces customers love to dine in“.

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For more information, follow Six By Nico on Instagram

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