A Taste of the Canaries: The unique new dishes at La Bandera

La Bandera have recently given their menu a spruce-up with more tapas dishes on offer.

Hearing such news I obviously had to go down and check these new dishes out – give them a taste test and take some pictures for your viewing pleasure. Here you go…

Gambas Volcán
King Prawns with Canarian spices, white wine, fresh and dry chillies

 

Albondigas de la Abuela
Original Grandma’s recipe meatballs

 

Bistec Asadores
Grilled Flat Iron steak in mojo rojo sauce, topped with fried onions

 

Negro de Calamares con Gambas
Black rice with squid ink, fresh squid and King Prawns

 

Vieiras con Chorizo
Pan fried scallops with chorizo ibérico on a light garlic cream sauce

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La Bandera New Menu

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