In a fairly unique-but-intriguing night of fundraising, an array of Manchester’s bar and restaurant owners are set to go head-to-head in a night of DJ battles. Hosted at Tariff & Dale on Wednesday 17th November, some of the city’s most recognised food and drink figures will be involved, in an evening that will raise money for the incredibly worthy cause of Eat Well MCR. Eat Well MCR is a collective of chefs, hospitality professionals and volunteers helping to provide chef-made meals to people side-lined by poverty across Greater Manchester. The organisation has already prepared and delivered more than 50,000 meals to those in challenging circumstances around the city, since launching in April 2020. See the full list of owners and venues that are set to spin tracks and face off on the night below:

Nick De Sousa - Tariff and Dale & The Lead Station David Fox - Tampopo Lyndon Higginson - Junior Jacksons Jonny Heyes - Nell's NY Pizza & Bar James Bates & Dom Jones - Maray Mark Flanagan and Jon Wilkin - Pot Kettle Black Neil Macleod & James Plant - Albert's Schloss Richard Cossins - Flawd Soo Wilkinson - The Creameries Andy Windsor - Ramona/Firehouse Matty Farrell - Salt Dog Slims Tom Coates / Jake Burger - Portobello Road Distillery

All proceeds from the event will go straight to Eat Well MCR, and tickets are on sale now. ........................................................ Too Many Owners Date: Wednesday 17th November Time: From 7pm Cost: £15 Venue: Tariff & Dale Buy Tickets ........................................................ As part of their fundraising efforts, Eat Well have also been asking restaurants to add a £2 option titled ‘Meals for Manchester’ to their menus. Customers can add this ghost item to their final bill, which will go directly to the initiative and cover the cost of one of these vital meals. Find out more about Eat Well MCR’s incredible work on their website... www.eatwellmcr.org