Trove, renowned for its handmade Sourdough, pastries and mouth-watering brunch offerings have this week opened a second site within Manchester Life’s Sawmill Court residential development in Ancoats.
It is a beautiful, light space to sit and watch the world go by whilst eating great food and drinking delicious coffee. Floor to ceiling windows and the on-site baking of Troves signature sourdoughs and pastries will create wonderful smells and sounds that add to the experience.
In the Summer, customers will be able to sit outside and enjoy the chilled surroundings of the growing and independent Ancoats community.
Select craft beers on tap and natural wines will complement the wild yeasts used to cultivate the sourdough loaves.
Simple and seasonal food is Trove’s focus, delivered through a gorgeously created menu. Everything is made by hand and in house, with locally sourced and organic (where possible) ingredients.
Trove’s food has nothing to hide. No additives are used in the making of any of their products, from their tomato ketchup to their bagels.
Specialising in sourdough bread, Trove use traditional methods of baking with each loaf reflecting its maker. Most importantly, Trove use a long fermentation process which improves nutritional value and prevents digestion problems associated with the Chorleywood process.
Quality coffee will play a huge part in the menu, from flat whites to a V60, alongside a selection of seasonal house-made drinks such as sea salt hot chocolate, hot ginger and sparkling fruit cordials.
Trove will open from 8am to 7pm and will be offering a larger selection of takeaway items so customers can grab an early morning coffee or pastry on the way to work, and sweets and savouries on the way home.
Trove Ancoats, 5 Murray Street, Ancoats, Manchester, M4 6HS