Sneak Peek - The stunning new menu at George's Worsley

They've given their menu a big overhaul at George's and it looks fantastic...

By James Barker | August 15th '19

Share this story


Brill Carpaccio, Citrus Fruits, Peach, Hazelnuts - £7.95 Poached Lobster, Leek Puree, Baby Leeks - £9.95 Herb Crusted Loch Duart Salmon, Crushed New Potatoes, Spinach, Seafood Hazelnut Beurre Noisette - £15.50 Charred And Poached Halibut, Shaved Fennel, Apple, Seafood Veloute, New Potatoes - £18.50 ............................. Book A Table George's Dining Room & Bar, 17-21 Barton Rd, Worsley, Manchester M28 2PD 0161 794 5444