Ceramicist Frida Cooper teams up with chef Holly Sumner for a supper club in aid of Eat Well MCR. Part of the Eat Well, Do Good festival, the supper club will showcase a seasonal, locally sourced menu in collaboration with handmade plates to celebrate wonderful food, good company and hand-crafted products. Guests have the option to buy a ticket to include the plate from Frida to enjoy many more meals at home. There will be an alcoholic and non-alcoholic drinks menu available at an additional price on the night featuring beers from Track, natural wines from Isca and homemade cordials from Holly.
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