On Monday 16 June, Isca welcome Rob and Jules from Upstairs at Landrace (bakery, restaurant and flour mill in Somerset) and Alex from Tutto Wines for a collaborative summer time menu. Guests can expect plates including pasta, made from Landrace’s speciality grains, and fresh dishes inspired by the season’s best produce.
Isca said: “Landrace is a bakery, (Upstairs) restaurant & flour mill restoring a regional community of speciality grains & beautiful ingredients. A huge favourite of ours, Landrace serves some of the best baked goods and food in the UK and this is an evening not to be missed.”
From 1pm they will be offering casual wine and snacks leading into an a la carte service from 5pm-9pm.
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