Perri Awan and chef Akhter from Altrincham’s Shere Khan Kitchen are hosting a hands-on session dedicated to the stately Samosa Chaat, the ultimate sweet, spicy and crunchy street food classic. You’ll build the dish from the ground up, layering crisp samosas with yoghurt, chutneys and chickpeas, and pick up the kind of tips that make every bite hit properly. This laid-back afternoon event is being held in the scenic surroundings of Altrincham Town Hall.
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