Join Stomping Ground in Heaton Moor for a Sri Lankan supper club. Experience the heart and soul of Sri Lankan cuisine in a cosy and welcoming setting. Share delicious food with new friends, engage in lively conversations and immerse yourself in the vibrant culture of Sri Lanka.
March Menu:
Roast Paan with Pickled Lime Butter
~
Beef Patties with Archie’s Chilli Sauce
or
Seeni Sambol & Lancashire Cheddar Patties (V) with Archie’s Chilli Sauce
~
Line-Caught Cod Baked in Banana Leaf with String Hopper Pilau, Kiri Hodi, Kale Mallung
or
Polos Curry (Ve) with String Hopper Pilau, Kiri Hodi, Kale Mallung
~
Date Pudding (V) with Condensed Milk Ice Cream, Salted Caramel Sauce.
Interested in more events?
Sign up to our newsletter