Where The Light Gets In
Michelin-starred sustainability champion offering fine dining with local, seasonally-sourced ingredients in New York loft-like setting.
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Adam Reid at The French
Modern Mancunian fine dining inside historic settings.
The Alan
Chic hotel and restaurant serving inventive small plates, celebrated by city's foodies and national critics.
WOOD
Fine dining at its finest, sans pretence — 10 course taster menus, Sunday sharing boards, and spectacular wine list.
Fold Bistro & Bottle Shop
Fine dining bistro with nostalgic dishes crafted by local chef with presidential pedigree.
Street Urchin
Modern British excellence with a down-to-earth attitude and soft spot for adventurous ingredients
Higher Ground
Laid-back eatery showcasing organic farm produce, expert butchery and low intervention wines.
Mana
Relaxed yet refined Michelin-starred dining experience with inventive multi-course menus.
Climat
Wine-led rooftop restaurant with exceptional daily changing menus.
Erst
Unassuming small plates with big flavours lauded by critics across the UK.