Smashed rib eye beef patties with a massive tub of gravy for dunkin'.
If you like your burgers big, juicy and with a massive tub of gravy to dip in then Dunkin Doughnuts might just be your new favourite spot in Manchester Arndale.
The menu boasts NINE different burgers all made with two smashed rib eye beef patties and of course plenty of deliciously oozy gravy ’cause it doesn’t get much more northern than that.
The newly opened food vendor is the second brainchild of the team behind the ever so popular Viet Shack but sees Californian style burgers brought right to the heart of Manchester instead of Vietnamese street food.
You can the likes of the ‘Threesome’ burger which is quite literally piled high with triple beef, triple bacon, triple cheese, lettuce, onions, tomato and a drizzle of both ketchup and mayo. Not forgetting the gravy too.
‘The Manc’ burger (£7.40) features Double beef patties, bacon, sausage, fried egg, grilled tomato, cheese, brown sauce, ketchup.
For something, a little different there is ‘The Marley’ (£7.50) featuring double beef patty as well as jerk chicken, cheese, bacon, reggae sauce, mayo, lettuce, onions and tomato.
If you prefer your burgers with chicken you can opt for The Busty (double peri chicken breasts, cheese, bacon, halloumi, crispy shallots, mayo, lettuce, tomato, onions) which will set you back £7.80.
No burger would be complete without chips so you can opt for their crispy crinkle-cut fries with melted cheese sauce (£2.50), classic fries with house seasoning (£1.50) or topped with bacon and cheese (£3.50).
The store is available via click and collect or on Deliveroo.