Kahlúa is the next brand experience to be hosted at The Loft, Pernod Ricard UK’s new event space on Quay Street, and involves an interactive food and cocktail making brunch experience
Kahlúa, the spirit brand best known for its place in an Espresso Martini, is bringing its very own Brunch Club to Manchester to celebrate the most Instagramable meal of the day.
The original coffee liqueur will deliver its offering at Quay Street’s The Loft, where guests will be treated to brunch and an exclusive Kahlúa cocktail masterclass.
The Brunch Clubs will boast classic brunch dishes from local culinary experts Grape and Grain, such as smashed avocado and poached egg (obviously) and Kahlúa infused pancakes. All accompanied by the perfect cocktail companion, the Chokahlúa Orange, a refreshing blend of Kahlúa, tequila, cacao syrup and fresh orange, designed by bartender Chris Bains from neighbouring city hangout, Australasia.
Priced at £12 for super early birds and £20 for full price tickets, each session includes food, Kahlúa inspired cocktails, an Espresso Martini master-class and time to enjoy the chilled out Kahlúa-themed games space. Guests will leave having made their own Kahlúa cocktails and enjoyed an Instagram worthy brunch!
The Brunch Club launches on Saturday 21st April, with an early sitting of 11am until 1pm, and a later sitting from 1.30pm until 3.30pm. For more information and full dates click here.
See you in the morning!
The Loft, 13 Quay Street, Manchester, M3 3HN
kahlua.com/uk/kahlua-brunch-club/
