The Pearl host Prestwich neighbours MASA Bakery for a very special three-course supper menu. Rich and the team from the bakehouse will bring doughy delights over the road to the much-loved dining room at The Pearl on Sunday 17 August. On the menu, guests will find focaccia & whipped butter, hot water crust meat pie and mash with braised peas, or hot water crust cheese, onion, spring green pie and mash with braised peas. To finish, they’ve got their orange and cardamom knot ice cream – delicious!
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