Award-winning Zouk Tea Bar has launched a new brunch menu, offering Nashata, a traditional Indian breakfast available every weekend from 9am to 1pm.
Brunch fans can expect to find authentic recipes including delicious breakfast smoothies, sweet dishes, Desi classics, savoury plates, sandwiches and sides all cooked up with a modern twist by the brand’s co-founders Tayub & Mudassar Amjad.
Here’s a look at some of the amazing Brunch dishes you can find on the new menu:
Paneer Bhurj is a warm and heartening dish which means scrambled and this tasty breakfast treat is prepared in a way that the flavours of onions, peppers, tomatoes and spices mix perfectly with the paneer cheese.
Brunch wouldn’t be brunch without a eggs Benedict and Zouk’s is served with an Indian twist. The Bollywood Benedict is served on a freshly toasted muffin and layered up with sautéed spinach, turkey rashers and a perfectly poached egg topped off with a mash up of Hollandaise and tikka sauce.
Zouk’s Breakfast Smoothies will be prepared using seasonal fruits and will include a Blueberry Smoothie with banana, cinnamon & oats and a Mango Smoothie with banana & oats. Finish off with hot drinks including Desi and Chocolate Chai. Refreshing cold drinks and juices will include Mango Lassi, Virgin Mary, Bloody Mary & Mimosa.
Zouk Tea Bar & Grill, 5, The Quadrangle, Chester Street, M1 5QS
0161 233 1090