Cantaloupe
A quietly confident bistro where European flavours, seasonal ingredients and thoughtful wines meet in stripped-back style.
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MAYA
A day-to-late spot built around modern European flavours, considered cocktails and a trio of beautifully designed spaces.
Yellowhammer
Bakery, deli, pottery studio and restaurant with weekly menu and wine list from Where The Light Gets In’s sommelier
Albert’s Schloss
A riotous Alpine palace on Peter Street serving up tankard biers, ba-ba-boom cabaret, and hearty Bavarian fare.
The Spärrows
The Spärrows is a hidden gem serving hand-crafted European dumplings, spätzle, and pasta in a cosy railway arch near Victoria Station.
10 Tib Lane
A refined blend of French-inspired small plates and expert cocktails tucked away in a three-storey townhouse.