Slap & Pickle are launching some brand-new Halloween-inspired dishes this weekend, and they’ve stuffed a burger full of deep-fried jalapeno poppers!
They’re always coming up with something a bit mad at Slap & Pickle in Society – whether it’s their Vegan Duck fries, Chicken Kiev fries or their massive triple-stacked Extra Yard Burger.
For Halloween they’ve gone all out with their ‘Devil’s Dinner Burger’ – a juicy double cheeseburger topped with deep-fried jalapeno poppers, cheese and bacon, on a bun “as black as Halloween night.”
Then there’s their ‘Undead Fries’ loaded with minced ‘undead’, pureed zombie guts, pickled zombie brains, broken ribs and crispy toenail clippings. In other words – bacon, pickle relish, Slap & Pickle’s special salsa, lettuce, crisps and crispy fried onions.
We stuffed our faces with them this week and let us tell you – they’re mega! Adding Rib’N’Saucy Nik Nak’s on top is absolute genius!
Finally, there’s their ‘Freak Fingers’ – chicken tenders (or This isn’t Chicken Goujons for vegans) tossed in a fiery Ghost Chilli Glaze and black sesame seeds. They’ll get your eyes watering but they’re well worth it.
As is always the case with Slap & Pickle’s food – all of these dishes are also available as #vegan options too!
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Slap & Pickle’s Halloween specials are available from Saturday 30th October until Friday 5th November – so pop down to Society or order for delivery as soon as you can!
