LI-LY
Modern British cuisine from Manchester chef Aiden Byrne and his wife Sarah, in the heart of Knutsford.
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Café Continental
Parisian-inspired neighbourhood bistro serving seasonal small plates, open-fire cooking, and classic European flavours.
Hispi
Award-winning restaurant serving humble bistro food in a relaxed setting.
TNQ
Friendly neighbourhood bistro serving seasonal British dishes in a relaxed environment.
The Pearl
A refined yet homely British dining room with European influences, seasonal cooking, and a charming Tuscan-inspired wine window.
Kala
A blend of elegance and comfort, serving fine dining dishes with flair, exceptional desserts, and impeccable service in Manchester.
Elnecot
Award-winning kitchen serving British cuisine with innovative twists, including Welsh Wagyu, alongside natural wines and local beers.
Stretford Canteen
Cosy bistro where the spirit of Beaujolais lives on in classic French-British dishes.
The Oystercatcher
A neighbourhood seafood gem serving chargrilled marine fare from oysters to halibut, plus a twist on chippy tea.
Higher Ground
A modern British bistro championing organic farm produce and expert butchery with laid-back hospitality, thoughtful cooking, and a stellar natural wine list.
Another Hand
Intimate, innovative bistro with open kitchen championing local produce, seasonal small plates, and natural wines.